Ingredients:

Filling: 250 gr minced beef,1 onion (grated),15 gr finely chopped parsly,salt, pepper
Dough: 200 gr flour, 1 teaspoon salt, 125 gr water, 1 egg
Boiling: 6 cups water, 1 teaspoon salt, 100 ml chicken stock,
Sauce: 750 gr yoghurt, 3 cloves garlic,2 tablepoons butter, 2 teaspoons pabrika, 2 teaspoons mint

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Ingredients:

4-5 Green Peppers (Suitable For Stuffing)
3 Tomatoes
2 Aubergines
1/4 cup Sunflower Oil
1 cup Water
For The Filling: 1 Glass Rice, 3 Medium Onions, 2 Small Tomatoes, 3/4 Glass Olive Oil, 1 Teaspoon Pabrika, Salt, 1 Teaspoon Black Pepper, 1/2 Glass Water

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