Ingredients:

1 coffee cup water for each person
1 teaspoon Turkish style coffee
1 teaspoon sugar for each cup (it depends on you)

Directions:

Place water, sugar, and coffee in a saucepan over low heat. Cook stirring until coffee simmers. In the mean time, gather the froth on the surface and distribute between the cups. Pour coffee into small coffee cups. Serve immediately with a cup of water.

Read : 156